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A Taste of Summer
Perhaps the simplest way to feel the spirit of summer is to taste it. That’s the objective of this Farm to Table-style dinner, featuring selections perfect for a picnic in the sun. Don’t forget the summertime cocktails, as two drink tickets are included with the meal.
Pricing
$95 per person
Gratuity, tax and Historic Preservation Fund are additional.
Policies & Must-Know Information
- Reservations must be cancelled at least 24 hours before the time of the activity. Guests will be charged the full cost of the activity if cancellation occurs within 24 hours of the start of the activity.
- This dinner is open to registered overnight guests only.
Menu
Soft Rolls
Preserved Kumquat Butter
Canapés
Deviled Eggs
Pickled Shishito Peppers, Maple
Cheese & Charcuterie
Smoked Duck
Meadow Creek “Aged Appalachian”
Caramont Farm Goat Cheese
Buttermilk Crackers, Fig Honey Mustard
Summer Bounty Salad
Virginia Artisan Greens
Drunken Persimmons, Candied Peanuts, Garden Herbs, Pork Cracklings, Pickled Ramp Vinaigrette
Main Courses
USDA Prime New York Strip
Blue Cheese Sauce
Confit “Jubilee Homestead Rabbit”
Rabbit Lard Chimichurri
Rainbow Trout with Tartar Beurre Blanc
Roasted Marbled Potatoes
Braised Turnips
Desserts
Pineapple Upside Down Cake
Raspberry Pie
Chocolate Cake
