Skip to main content
Arrival
Departure
Guests
Adults
2
Children (0 - 3 yrs)
0
Children (4 - 12 yrs)
0
Children (13 - 17 yrs)
0
  • Around the World in Six Courses

    Around the World in Six Courses

From Asia to Europe and Africa to North America, this amazing meal takes diners on a trip around the world for a taste of favorite flavors from all over the globe. Experience a taste of some of the favorite offerings The Greenbrier’s award-winning culinarians have sampled during their travels, without leaving the banks of Howard’s Creek. The food, drink and setting promise to leave a lasting impression on all who attend.

Pricing

Dinner $125 | Wine Pairing $45
Gratuity, tax, and Historic Preservation Fund are additional.

Policies & Must-Know Information

  • Reservations must be canceled at least 24 hours before the time of the activity. Guests will be charged the full cost of the activity if cancellation occurs within 24 hours of the start of the activity.
  • This event is open to all registered overnight guests and members. Guests under 21 may not include the wine pairing.
  • Menus are subject to change based on availability of ingredients and other factors.

Reserve Your Spot

Reservations Required

July 19, 2025
6:30pm – 9:00pm

+1 844-837-2466

Menu
Artisan Bread
Apple Butter, Butter
Canapés
Fried Chicken Slider
Buttermilk Slaw, Old Bay Aioli, Truffle Hot Sauce
Titiyas
Coconut Tortilla, Tomato Braised Chicken, Chimichurri
Chawanmushi Tartlet
Dashi Egg Custard, Beech Mushroom, Chive
Appetizer
Kinilaw
Cured Hamachi, Lime, Coconut, Mango Chili Pepper Vinegar
Soup
Gazpacho
Compressed Watermelon, Cucumber, Feta
Summer Bounty Salad
Thai Salad
Napa Cabbage, Carrot, Mango, Red Bell Pepper, Spicy Peanut Dressing
Main Courses
Grilled Butter Chicken
Greenbrier Valley New York Strip
Au Poivre
Trout Picatta
Tuscan Beurre Blanc
Roasted Lemon and Garden Vegetables
Desserts
Grand-Marnier Choux
Tiramisu
Apple Pie
Chocolate Tart